About Oinklytics
Oinklytics started as a butchery with a simple problem to solve: in Africa's meat trade, customers rarely know where their meat actually came from, how it was handled, or how fresh it really is.
We built our own tracking system — the same one our staff use behind the counter — so every batch that comes through our doors, whether raised on our own farm or sourced from a vetted external supplier, carries a batch ID you can look up yourself.
That's the whole idea: not asking you to trust us blindly, but showing you the batch, the source, and the dates, every time.
Our Vision
A world where every household and restaurant can trace their meat back to its source, easily — no guessing, no middlemen hiding the details.
Our Mission
To make high-quality, traceable pork accessible — combining our own farm with a small number of carefully vetted suppliers, batch-tracked from source to sale.
Our Values
Transparency · Quality · Trust · Consistency · Community
Where our pork comes from
Oinklytics Farms
In-house farm
★★★★★
KC Meat Supplies
Vetted external supplier
★★★★
Nakuru Pork Farm
Vetted external supplier
★★★★
