Fresh. Traceable.
Trusted Pork.
Oinklytics Butchery tracks every cut back to its batch — the farm it came from, the day it was processed, and how it has been preserved.
From Oinklytics Farms
Raised in-house, received and logged the day it arrives
01 — Farm
Processed & Batched
Inspected, cut and given a batch ID you can look up
02 — ProcessingDelivered Fresh
Cold chain maintained until it reaches your door
03 — Delivery0
Fresh cuts always in stock
0%
Batches carry a traceable ID
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Vetted sourcing partners
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Butchery serving Nairobi
Trust, traceability and transparency — in every pack
Oinklytics started as a butchery with a simple problem to solve: in Africa's meat trade, customers rarely know where their meat actually came from, how it was handled, or how fresh it really is.
Trust
Vetted sources only
Traceability
A batch ID on every cut
Transparency
Look the batch up yourself
Fresh cuts on the counter
Not sure which cut you need?
Tap a cut to see what it is, how lean or fatty it is, its ideal uses, and how to cook it — then add it directly to your order.
Farm to shelf, step by step
Farm
Raised in-house or by a vetted supplier
Transport
Logged on arrival with a doc reference
Processing
Inspected and cut into a batch ID
Cold Storage
Chiller and freezer temps logged
Sale
Sold before its use-by date, tracked
Make your order today
Call us on +254 704 713 356 or send your order on WhatsApp.